Tomorrow the third edition of theMessina Street Food Fest, which has now become a real tradition for the city ofMessina, which aims to make known the typical street products of the city of Messina and of our country.
The event will kick off tomorrow atPiazza Cairoli,one of the most important squares ofMessina, at 18 with the cutting of the ribbon which will be carried out by the president of Confesercenti MessinaAlberto Palellatogether with the mayor of MessinaCateno DeLucaand the Councilor for Productive and Promotional ActivitiesDaphne Musolino.
For this edition, there will be 41 Food stations, located on both sides of the square, and this year ample space will be dedicated toStreet FishIn fact, show cooking will be prepared, which will be aimed right at the fish of our sea, with the aim of handing down the culinary traditions through the recipes of the chefs. In addition to the shows, there will be stations dedicated to fish, such as that of roasted octopus, swordfish, breaded prawns, sandwich with swordfish caponata and prawn crepes.
Here is the complete list of specialties that you can taste in this edition:
- The Cialledda– Pantaleo
- Coppo of Fried Fish– The Sicilian
- Brioche with Pistachio Ice Cream– Blue Oasis
- Sandwich with Swordfish –Sicilian Taste
- Horse meatball sandwich– The Four Goblets
- Portfolio Pizza- The bear
- Pistachio pasta with Nebrodi black pig and porcini mushrooms– Il Mattarello pasta factory
- Sandwich with Sausage– Brothers Raffa
- Sandwich with swordfish caponata– Antonello Institute
- Sandwich with chops– Stirring
- Patatwister– Lemon Bar Messina
- Sandwich with Nebrodi black pork porchetta– Old Dear
- Ice cream stick– California Cafe
- Fried pylons– Oasis 2000
- Panelle bread and Crochè– Dainotti's
- Macaroni Cheese with Fried Chicken- The wheel
- Sandwich with Lampredotto– Florence As it was
- American donuts- Sweet Temptations
- Cone with Apulian Black Pork Sausage and Altamura Bread– The Mobile Ember
- Sfincio Baaria– Ancient Oven Valenti 1887
- Paninu cu Pruppu rusutu- From Onofrio
- Fried pizza– Meeting at La Scala
- Drunk PotatoDon Food
- Pantaste Marzamemi– The Tasteria
- Pani ca Meusa– Typical Sicilians
- Cunzato bread– Elderberry
- Noodles– Masushi
- Nebrodi Black Pig Hot Dog– Nebros
- Manzuino burger- Mad
- Breaded prawns– Alley 33 Spirits & Kitchen
- Sandwich with Shrimp Crespelle and Zucchini– Michael Fish
- Cup of the Prince Hazelnut- White bread
- Sicilian cassata– The Doddis Tradition
- Ice cream cannoli– Bar Astoria
- Sicilian cannoli– Irrera 1910 pastry shop
- Apulian bombettes– Hostaria of Puglia
- skewers– Bracevia in All Sheep
- Venezuelan Arrepas– Of the Park Restaurant
- Nebrodi Black Gold Arancino– Ancient Polleria del Corso
- arancini– The Anchor 1968
The Messina Street Food Festwill be open from tomorrow 10 October from 6pm. Friday 11, Saturday 12 and Sunday 13 from 11 to 15 and from 18 to 1.
Admission to the event is free, while the formula chosen to be able to taste the specialties ofMessina Street Food Festis that of the token – tasting.
The tokens cost €3.50 for a savory drink, €2.50 for a sweet drink, €2.50 for a drink.
The Street menu formula is also available to the public, which at a cost of €8 includes a salty, sweet and beverage token.
